McPrice is making a rare, harvest-time appearance for a winemaker dinner with our friends at Lucky Fool's Pub in Moorpark.  Hope you can make it.

Saturday, November 16, 2024
5:30 pm
Lucky Fool's Pub
95 E High Street
Moorpark, CA. 93021
Cost $85.00

Call 805-217-7809 or email Foolishentinc@gmail.com to make your reservation.

Five beautiful wines and five beautiful courses.

1. Beautiful Earth White with Salmon Verrine - smoked salmon, creme fraiche, dill, lemon

2. Beautiful Earth Rosé with Fall Salad of tender baby lettuces, cave-aged blue cheese, pear, pistachio nutmeats, pomegranate arils, shallot white balsamic vinaigrette

3. Bull by the Horns with French Onion Soup - a decadent beef broth, caramelized Vidalia onions sherry & toasted gruyere sliced baguette

4. Beautiful Earth Cab with Filet Mignon medallion, peppercorn sauce, Boursin whipped potatoes & charred Brussels sprouts

5. Beautiful Earth Red with Tuxedo chocolate cheesecake with raspberry drizzle

Hotel SLO and Executive Chef Ryan Fancher invite you to the Third Annual Autumn Soirée: The SLO Way – Saturday, November 9, 2024. Enjoy a delectable and fun evening at the award-winning Hotel SLO celebrating the Central Coast’s most acclaimed wineries and food purveyors and enjoy interactive art installations and performers It’s an evening you don’t want to miss!

All proceeds will benefit the SLO Food Bank, San Luis Obispo Museum of Art, Cal Poly Uncork Potential Scholarships, and the Fund for Vineyard and Farm Workers.

The awe-inspiring San Diego Bay plays host to the Grand Tasting at the Port of San Diego, a picture perfect celebration of everything delicious. The Grand Tasting is the city’s biggest foodie party of the year, featuring celebrated chefs and restaurants, domestic and international wine, beer and spirit purveyors, and gourmet food companies amidst a stunning coastal backdrop with sailboats floating by. 

Indulge in a gastronomic playground of opportunity with over 200 wineries, breweries and spirit purveyors to sip from and over 80 of the West Coast and Baja’s top chefs and restaurants serving up creative and diverse cuisine to taste through. 

Experience gourmet foods, art, live musical entertainment, and the thrilling “Chef of the Fest Competition,” an action-packed culinary showdown where chefs battle it out for your vote to be crowned “2024 People’s Choice – Chef of the Fest”, earn bragging rights for a year, a plaque to prove it, and up to $5,000 in cash and prizes.

The James Beard Foundation opens SDFW’s Grand Weekend with a special best-of-the-best edition of the Grand Decant. Culinary power houses from near and far, including some of your favorite James Beard award winners and nominees, host this year’s celebration alongside a massive exploration into the world of luxury and award-winning wine and spirits.

Global wine and spirits producers break out their best bottles in a limited release tasting of their most award-winning or highly coveted products. Taste some of the best wines produced in the world from distinguished wine regions like Paso Robles, Napa Valley, Sonoma County, Lodi, Temecula, San Diego, Valle de Guadalupe, Mexico, Spain, Argentina, France, Germany, Australia, New Zealand, Portugal, and many more!

Join the Fryer’s Club of Paso Robles for their annual event and roast - this year featuring our own Billy Grant!

Visit SLOMA 5–8 PM for exhibition openings, music, and wines provided by us. Admission is free and open to the public.

First Fridays at SLOMA is presented in participation with SLO County Art’s Art After Dark program. Art After Dark is a self-guided art walk led by the SLO County Arts Council that gives the community an opportunity to experience visual, literary, and performing art in venues across SLO County.

Taste wine and enjoy music from Dave Tate on our patio! We have special Crudites and Snack Boxes available to reserve when you make your reservation.

Speed-Tasting: 4 wineries, 1 counter, 8 wines. Each winery will discuss the place of origin, wine-making methods, and varieties used. Ian’s teaching out of town, and is super thrilled to give the space to the wineries. Non-food event.

Taste wine and enjoy music from Loren Radis on our patio! We have special Crudites and Snack Boxes available to reserve when you make your reservation.

Come and join us to learn a life skill that will impress your friends and family! You'll discover how to create the perfect board featuring artisan cheeses, charcuterie, and additional accompaniments. Plus, you'll get one entry into a special giveaway that will be announced at the end of the class.

Included:
- All the fixings for a charcuterie board
- 10" Palm leaf disposable platter - or bring your own board from home!
- Step-by-step guidance in creating a charcuterie board led by Gayle
- A PDF of Alba's "Tips & Tricks"
- A Jar of Gayle's Estate Honey
- Honey dipper
- Small Charcuterie cup snack
- Water
- One glass of McPrice Myers Wine

Taste wine and enjoy music by Anthony Michael on our patio! We have special Crudites and Snack Boxes available to reserve when you make your reservation.

Liz will be heading down to San Diego to pour our wine and sponsor Make-A-Wish at their annual gala!

Make-A-Wish San Diego’s WINE & WISHES Gala is a premier fundraising event in Southern California and is supported and attended by over 400 individual and corporate supporters annually. With every wish granted a star shines brighter, casting its light to illuminate the path toward hope, strength, and joy. Join us for an evening of elegance as we raise the funds needed to grant life-changing wishes for children with critical illnesses.

Saturday, October 12, 5:00-11:00 p.m. 

Park Hyatt Aviara Resort, Carlsbad, CA 

Liz will be at La Costa Wine Co in Carlsbad from 5-7 pm!  Come on in to try some of our low-production, exclusive wines, and order some of their delicious snacks.  We're looking at having a raffle, too!

It's a McPrice Myers Tasting Room Takeover!

Founder and winemaker McPrice “Mac” Myers has been taking the world by storm with his Rhone inspired Central Coast wines.  He makes serious wines with depth and grace. His winemaking philosophy mirrors his approach to life: Dream big. Work hard. Have fun while making great things happen.  This is an outlook on life and wine we can get behind! 

Join us Thursday, Oct. 10 from 4:30-7:00pm as Liz Gillingham, Director of Operations at McPrice Myers takes over the Tasting Room with a spectacular flight of 6 wines.  Tickets are $45/guest and refunded with a $300 purchase from the showcased wines.  

Tickets must be purchased in advance and space is limited to 50 guests! We are sure to sell out, so grab some friends and plan on joining us for a fantastic tasting!  

Let’s celebrate the Harvest Season with not one but two Winemakers at Region! Spend exclusive time with Janell Dusi of J Dusi Wines and Billy Grant of McPrice Myers Wines as they pour you a flight of wines paired perfectly with seasonal pizza slices from Piadina. We are loving the BLT and Seasonal Market Pizza with this flight of beautiful wines showcasing Paso Robles as its best.

The Wines:
Enjoy a Welcome wine splash of the J Dusi Pinot Grigio
McPrice Myers Beautiful Earth Rosé
McPrice Myers Paper Street Clairette Blanc
McPrice Myers ‘Right Hand Man’ Syrah
J Dusi Paper Street Zinfandel

Each ticket comes with a flight of 5 wines with 2 slices of seasonal pizza from local restaurant Piadina. Additional glasses and these exclusive bottles can be purchased as well as whole pizzas available at a discount.

Ecologistics and the SLO Beaver Brigade are thrilled to invite you to an unforgettable afternoon at the Upper Salinas River Center Fundraising Event, dedicated to supporting the development of our much-anticipated new River Center.

The Upper Salinas River Center will be a hub of discovery, offering immersive experiences that inspire a deep sense of wonder and reverence for our watershed.  Through interactive science, art, storytelling and research, the center will serve as a catalyst for environmental connection and ecological restoration, promoting the stewardship and revitalization of the Salinas River.   This event will not only showcase the exciting future of the River Center but will also provide an opportunity for you to contribute to its realization.

The event will feature a sensory tasting by Chef Katie Prescott of 805 Coastal Kitchen and wines donated by local wineries.

Your presence and support are vital as we embark on this journey to enrich our community and celebrate the natural beauty of our river. Together, we can turn our vision into reality and create a lasting legacy for future generations.

You can find us pouring McPrice Myers Wines at Shop Little Cousins, 5990 Entrada Ave.

Cheers to fall! Enjoy wine, beer, cider, and more tastings and treats from 20+ downtown Atascadero businesses during our September Sip & Shop with live music and plenty of fun. Tickets SELL OUT - make sure to get yours early! Every ticket comes with a complimentary wine glass and complimentary tastings in participating downtown businesses. 

Ticket Prices:

• Earlybird tickets are $20 and are available through September 22.

• From September 23 - September 26, tickets are $25.

• On the day of the event, they are $30.

Rob will be pouring our wines at this event!

Dine, drink, and do good! At this one-of-a-kind tasting event, Southern California’s best food, wine, and brews are mixed with wild entertainment and the world’s most fascinating wildlife.

Join us for this can’t-miss, all-inclusive evening to savor and sip your way through the World-Famous San Diego Zoo. Raise a glass and take a bite out of conservation at the tastiest event that saves and protects the future for wildlife and the planet we all share.

Liz will be pouring our wines at this event!

The award-winning Pacific Wine + Food Classic is back September 21, 2024 with a waterfront culinary paradise. The Pacific Wine + Food Classic is an exclusive VIP only experience. This exclusive event is overflowing with incredible food from the best local chefs, exceptional cocktails, exquisite wines, live music and great vibes. We want you to see why Pacific Wine & Food was voted the #1 food event in the US by USA TODAY.  

• Early Entrance VIP begins at 1pm

• VIP Entrance begins at 2pm

• The event ends at 5pm

The Pacific Wine + Food Classic is an all-inclusive food festival designed for guests to enjoy food, wine and great vibes in a beautiful setting. Tickets are limited to ensure an absolute quality experience for you! ​​​

Michelin Bib Gourmand-awarded Fable & Spirit in Newport Beach is hosting Liz for a bar takeover of our wines!  Come in from 5-🤷‍♀️ - as long as you're hanging out, we're hanging out.  If you'd like a private tableside chat with our wines, make a note in your dinner reservation, and Liz will come by your table.

Winemaker Mac Myers has been meticulously crafting wines for 20 years. These beautiful, balanced, terroir driven wines have been praised by the press, consistently awarded big scores from all the critics and most importantly loved by wine geeks! His first vintage was in 2002 in a small cooperative with just a half-ton of grapes. From that humble beginning Mac moved the winery to the current site nestled on 84 acres (!) amidst the rolling hills of the Adelaida District, Paso Robles including a brand new hospitality & tasting facility that opened in 2023.

VINOPOP is bringing down Liz Gillingham (Dir of Brand and all around wine-educator) of McPrice Myers to take us through a journey of 5 of their award-winning, low production wines.

Join Billy as he showcases our wines! Use code MCPRICEMYERS for a discount on your ticket.

50 Paso Robles wineries are heading to the Fresno area on Thursday, Sept. 12, for a special walk-around tasting event. The winery personalities are coming out of the cellars, vineyards, and tasting rooms to your neighborhood from 5:30-8 pm. Taste what Paso Robles Wine Country has to offer.

What: Paso Wine Tasting Tour Fresno
When: Thursday, Sept. 12 from 5:30-8 p.m.
Where: Clovis Veterans Memorial District

Tickets include wine tasting. Food trucks will be on site with items for purchase.

Join us as we celebrate 100 point wines from several regions throughout France.  Ian Adamo of Somm’s Kitchen will pour 4  100 point wines and 4 Champagnes. We are also thrilled to compare them to 6 wines from McPrice Myers Wines. The goal is to understand winemaking methods, place of origin and vintage.  Ian will prepare a 6 course tasting menu to share per couple.

You can now reserve your spot for a unique wine dinner on August 22nd, featuring 2 winemakers from Paso Robles, CA!

This dinner, priced at $165 per person, includes 5-courses and 6 wine pairings!

Don’t miss out on the opportunity to try out our new wines and enjoy a delicious meal!

For more info or to reserve your spot, contact Ashley Amaral at 336-740-8191 or aamaral@bluemoonbistro.us